Bring on the crunch with this perfect, picnic-ready classic vegan coleslaw with a light and creamy dijon-spiked, mayo-based dressing! This super easy, crunchy and…
These yummy falafel burger patties are made with canned chickpeas and slathered with an out of this world herby tahini sauce, for a super…
This juicy fresh strawberry granita is SO refreshing and craveable and ridiculously easy to make! Bursting with flavour, it’s the ultimate easy, no-cook strawberry…
These wholesome strawberry oatmeal bars are bursting with juicy strawberry flavour and whole grain goodness. SO easy to mix up, they’re the perfect, not-too-sweet,…
These oven-baked crispy smashed broccoli come together without needing to boil the broccoli first! They get their “cheesy” flavour from nutritional yeast so they’re…
This craveable, sauteed leek pasta comes together in no time – just 30 minutes – with 5 ingredients! Tossed with creamy sesame tahini, a…
Meet the little black dress of kale salads! A simple (but yummy!) massaged kale salad with chewy farro and satisfying chickpeas in a bright…
Craving crunch? This grain free buckwheat granola with almonds and apricots is an energizing everyday breakfast you’ll LOVE…and it’s super easy to make. Made…
Inspired by my grandma’s recipe, this easy vegan caldo verde – green soup in Portuguese – is a deeply comforting and nourishing soup ready…